Empee Institute of Hotel Management and Catering Technology, a prestigious higher education institution, was founded in 1994. The institute offers UG Degree and Diploma programmes for students to further their studies. These programs are specially designed for full-time mode. The institute offers a variety of courses such as B.Sc., UG Diploma in major streams including Hospitality and Travel. Empee Institute of Hotel Management and Catering Technology provides its students with top-notch education delivered by its skilled and experienced faculty in the fields of Food Production, Food Production. Most importantly, the 300 seats in these courses are provided at reasonable fees ranging between INR 10,000-165,000, to enable students to acquire knowledge and skills in their preferred area of interest. Empee Institute of Hotel Management and Catering Technology also offers excellent infrastructure.
Particulars | Statistics |
---|---|
Campus Location | Chennai, Tamil Nadu |
Courses Offered | UG |
No. of Seats | 300 |
Median Salary | – |
Fees Range | INR 10,000-165,000 |
Year of establishment | 1994 |
UGC Approved | no |
AIU MemberShip | no |
Institute of national importance | no |
Accepted Exams |
Tamilnadu 12thCBSE 12th
|
Course | Fees | Duration |
---|---|---|
BSc | Rs 70,000 | 3 Years |
Diploma | Rs 70,000 | 3 Years |
Certificate | Rs 50,000 | 1 Years |
Empee Institute of Hotel Management and Catering Technology is a Private institute located in Chennai, Tamil Nadu. This institute was established in 1994 and is affiliated to Alagappa University, Karaikudi.
Empee Institute of Hotel Management and Catering Technology offers B.Sc., Lateral Entry B.Sc. and Diploma program at UG level. The college also offers various Short Term courses.
Name of the College | Empee Institute of Hotel Management and Catering Technology, Chennai |
College Type | Private |
Basic Admission Criteria | Entrance-Based: B.Sc. and B.Sc. Lateral
Merit-Based: Diploma and Short term courses |
Mode of Application | Online |
Counselling | State Level |
Empee Institute of Hotel Management and Catering Technology offers B.Sc. program at the UG level. The institute also offers Lateral Entry admission to B.Sc. course.
Candidates who wish to pursue B.Sc course from the institute must have passed Class 12 or equivalent from a recognized board. For third year lateral entry to B.Sc. program, students must have passed Class 12 and three-year Diploma in HMCT. For second year lateral entry, students must have passed Class 10 and three-year Diploma in HMCT to become eligible.
Admission to B.Sc. course and B.Sc. lateral entry program is done on the basis of Aptitude Test followed by Personal Interview.
Eligibility Table
Course Name | Specialization | Minimum Eligibility | Selection Criteria |
---|---|---|---|
B.Sc. | Catering and Hotel Administration | Class 12 or equivalent from a recognized board | Aptitude Test followed by Personal Interview |
B.Sc. Second year Lateral Entry | Class 10 and three-year Diploma in HMCT | ||
B.Sc. Final year Lateral Entry | Class 12 and three-year Diploma in HMCT |
Note:Â Admission to B.Sc course and B.Sc Lateral Entry program will be granted strictly on the basis of an Aptitude Test conducted by the institute followed by Interview.
Empee Institute of Hotel Management and Catering Technology offers Diploma courses in four disciplines at the UG level and it also offers Diploma Course in Hotel Management & Catering Science at the PG level.
Candidates seeking admission to UG Diploma courses must have passed Class 10 or equivalent from a recognized board. For PG Diploma program, students must hold any Bachelor’s degree or Diploma in relevant discipline from a recognized university.
Admission to Diploma programs will be done on the basis of merit.
Eligibility Table
Course Name | Specialization | Minimum Eligibility | Selection Criteria |
---|---|---|---|
UG Diploma | Catering and Hotel Administration | Class 10 or equivalent from a recognized board | Merit Based |
Hotel Management & Catering Science | |||
Hotel Management | |||
Food Production | |||
PG Diploma | Hotel Management and Catering Science | Candidates must hold any Bachelor’s degree or Diploma in relevant discipline from a recognized university |
Empee Institute of Hotel Management and Catering Technology offers Short Term Courses in six disciplines.
Candidates seeking admission to Short Term Courses must have passed Class 10 or equivalent from a recognized board.
Admission to Short Term programs will be granted on the basis of merit.
Eligibility Table
Course Name | Specialization | Minimum Eligibility | Selection Criteria |
---|---|---|---|
Short Term Courses | Food Production | Class 10 or equivalent from a recognized board | Merit Based |
Food and Beverage Science | |||
House Keeping | |||
Front Office | |||
Bakery and Confectionary | |||
Bakery Baking Technician |
Note:Â The duration of Bakery Baking Technician course is 6 months, whereas the duration of other Short Term Courses is one year.
The college offers online application form to the candidates through official website of the college.
How to Apply
As per the reservation criteria of the Empee Institute of Hotel Management and Catering Technology, some seats are reserved for candidates belonging to Scheduled Caste, Scheduled Tribe and Other Backward Classes.
Category | Seats Reserved |
---|---|
General | 50% |
Other Backward Classes (OBC) | 27% |
Scheduled Caste (SC) | 15% |
Scheduled Tribe (ST) | 08% |
Empee Institute of Hotel Management and Catering Technology, Chennai offers scholarships to deserving students based on merit and other criteria. The scholarship process is designed to recognize and reward students who have excelled academically and have a strong passion for the hospitality industry.
Here is a detailed overview of the scholarship process at Empee Institute of Hotel Management and Catering Technology, Chennai:
Types of Scholarships:
Eligibility Criteria:
To be eligible for a scholarship at Empee Institute of Hotel Management and Catering Technology, Chennai, students must meet the following criteria:
Application Process:
To apply for a scholarship at Empee Institute of Hotel Management and Catering Technology, Chennai, students must submit the following documents:
Selection Process:
The scholarship selection process at Empee Institute of Hotel Management and Catering Technology, Chennai is highly competitive and based on a combination of academic merit, financial need, and industry relevance. A scholarship committee reviews all applications and selects the most deserving students based on the following criteria:
Scholarship Amount:
The scholarship amount awarded to students at Empee Institute of Hotel Management and Catering Technology, Chennai varies depending on the type of scholarship and the student’s financial need. The scholarship amount can range from 10% to 50% of the total tuition fees.
Renewal of Scholarship:
Scholarships are renewable for the duration of the student’s program, provided they maintain a minimum GPA of 3.0 and continue to demonstrate a strong commitment to their studies and the hospitality industry.
By offering scholarships, Empee Institute of Hotel Management and Catering Technology, Chennai aims to support talented and dedicated students who are passionate about pursuing a career in the hospitality industry.
The college has a library facility for all students.
The college has a departmental-based laboratory facility for the students.
The college has an excellent IT Infrastructure facility for the students.
The college has a Gym facility for the students.
The college has sports facilities for all students.
Empee Institute of Hotel Management and Catering Technology, Chennai has a well-established placement cell that focuses on providing employment opportunities to its students. The placement process is designed to ensure that students are equipped with the necessary skills and knowledge to succeed in the hospitality industry.
The placement process typically begins with the preparation of students for the job market through various training programs, workshops, and seminars. The institute also invites industry experts to interact with students and provide them with insights into the latest trends and developments in the hospitality industry.
Once the students are prepared, the placement cell starts inviting companies to campus for recruitment. The companies are selected based on their reputation, industry standards, and the job requirements. The placement cell also ensures that the companies are aware of the skills and qualifications of the students and can provide them with suitable job opportunities.
The placement process typically includes the following steps:
The institute has a strong network of industry partners and has placed students in various companies, including Kamala Automobiles, Susampada Developers, Knowcraft Analytics Private Limited, Rahat Mahila Gramin Sahakari Path Sanstha Marya Butibori, Srm University Ncr Campus Modinagar, and Anand Jha.
The placement cell also provides guidance and support to students who are interested in starting their own businesses or pursuing higher education. The institute has a dedicated entrepreneurship cell that provides training and mentorship to students who want to start their own businesses.
Overall, Empee Institute of Hotel Management and Catering Technology, Chennai has a well-structured placement process that focuses on providing employment opportunities to its students and helping them achieve their career goals.
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