Commonly referred to as IHMCT, the reputed Institute of Hotel Management and Catering Technology is located in the midst of the sandy shores of Kovalam, Kerala. The institution is affiliated to the Indira Gandhi National Open University (IGNOU) and was established in the year 2010 under the management of the Ministry of Tourism, Government of India.
The courses offered by this public institution are B.Sc. in Hospitality and Hotel Administration, as well as Diploma Courses in two specializations – Food Services, and Food and Beverage Services. Placement opportunities are aplenty in IHMCT Kerala, with a number of recognized recruiters – such as Le Meridien Hotels, The Leela Palaces, Hycinth Hotels, Puma, Bestseller, Yum Foods, Arvind Lifestyle, and Sapphire Foods, to name a few – conducting campus interviews every year for eligible candidates. The admission procedure is conducted online and is based on the National Council for Hotel Management and Catering Technology Joint Entrance Examinations (NCHMCT JEE) as well as merit.
| Particulars | Statistics |
|---|---|
| Year of establishment | 2010 |
| Campus | Trivandrum, Kerala |
| Modes of education | Full-time |
| Number of courses offered | 2 |
| Affiliation | Indira Gandhi National Open University (IGNOU) |
| Gender intake | Co-ed |
| Application mode (when admission are open) | Online |
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